Hellbender Brewing Company: Our Beer

Our Beer

Year Round

4.7% ABV, 20 IBUs

Bare Bones is a traditional German-style Kolsch ale, light and crisp with just an hint of hop character for a clean, refreshing sip every time.

6.5% ABV, 62 IBUs

Orange-hued IPA with strong, earthy resin and bright citrus notes from Citra, Nugget, Centennial, Columbus, & Ekuanot hops; finishes citrusy and dry.

6.0% ABV, 35 IBU's

Hop-forward red ale brewed with Chinook, Mosaic and Amarillo hops. Honey and toffee flavors from the malts perfectly balance citrus, apricot and subtle tropical fruit flavors of the hops.

On Tap Now

Updated 3/09/2020: Follow us on social media for daily updates!

Beyond The Infinite

Triple IPA

This triple IPA was dry-hopped with Idaho 7, Bru-1, Mosaic, and wet-hop resin from our hop farmers in the Pacific Northwest. Deceptively smooth and bursting at the seems with tropical flavor.

ABV

11.11%

IBU

Grampus

Smoked Nut Brown Ale

Brewed with Applewood and cherrywood smoked malt from our friends at Copper Fox Distilling. Smooth chocolate and nutty character with subtle smokiness.

ABV

6.5%

IBU

Pomeranian Bowling League

Barrel-aged Double Oatmeal Stout

Aged 9 months in One Eight Distillery rye whiskey barrels. Notes of chocolate, vanilla and rye whiskey.

ABV

10%

IBU

Serves You Rice

Purple Rice Saison

Collaboration with Black Narrows Brewing Company & USA Rice, brewed with PURPLE RICE grown in Rayne, Louisianna, and fermented with Black Narrows house saison yeast.

ABV

IBU

Doomsday Whistle

Belgian Saison

Clean and Dry w/ notes of pepper, citrus and pear. Fermented w Black Narrows Brewing's house yeast

ABV

6.2%

IBU

Citrabowl

Pale Ale

Low bitterness and intense citrus aromas. Heavily dry-hopped with Citra and Mosaic

ABV

5.7%

IBU

Tartuga

Kettle Sour w/ Blackberries

Kettle sour fermented with blackberry puree.

ABV

5.5%

IBU

Social Rice-Olation

Bret

Purple rice wort fermented with Trappist yeast & mixed with brettanomyces barrel aged saison. Slightly Tart & Funky

ABV

6.5%

IBU

Fringe Class

Hazy Pale Ale

Rotating hop series double dry hopped with Citra and Bru-1 hops. Heavy citrus & pineapple aroma

ABV

IBU

Sunbreaker

5.3% ABV, 15 IBUs

Sunbreaker is bold and complex

Bavarian-style wheat beer made with 75% raw and malted wheat. Light and cloudy with ripe fruit and clove on the palate and just a hint of banana to finish.

On Hiatus

Barrel-Aged Groundskeeper Islay

9.6% ABV

A full-bodied, malt forward Scottish style ale brewed to tradition. Aged 11 months in American Whiskey barrels. Dark copper body is complimented by rich notes of caramel, oak and vanilla and a dry finish.

Dunkelweiss

4.7% ABV, 16 IBU's

This refreshing dark wheat beer was open fermented with German Hefeweizen yeast to give it incredible depth and complexity for its mere 4.7% ABV. Our Dunkelweiss is one of only a handful of beers in the world brewed without any barley whatsoever.

Double Chazzwazzer

8.5% ABV, 75 IBUs

Aggressive use of Australian Galaxy & Citra hops creates an explosion of pineapple, passion fruit and citrus in the glass. Vibrant, golden color and full body round out this Aussie-inspired beauty.